The Little Kitchen
129 Leeson Street Upper
THE LITTLE KITCHEN
Lunch Menu
Tuesday to Friday, 12pm - 2.30pm
2 Courses €23 and 3 Courses €28
Supplements prawns €3, Rib-eye €5
Prosecco Cocktails
Aperol Spritz €9.95, Elderflower Spritz €9.95, Bellini €9.95
Starters
The little kitchen cajun seafood chowder €9.50
Allergens: milk, fish, molluscs-shellfish *DA
Soy glazed olive fed crispy pig belly, carrot and star anise puree apple sauce, red wine reduction €9
Allergens; milk *DA
Mushroom risotto, parmesan and white truffle oil €9
Allergens; milk *DA
Warm goat’s cheese salad, beetroot and caramelised onions toasted walnuts, house dressing €9.50
Allergens: milk, nuts (*walnuts) mustard
Tiger prawns cooked in garlic butter, fresh chilli and coriander €12
Allergens: milk, crustaceans-shellfish *DA
Mains
The little kitchen fish pie, parmesan mash €14.50
Allergens: milk, fish *DA
Risotto of Prawns, chilli, soft herbs, Parmesan €15
Allergens milk crustaceans-shellfish *DA
Slow-cooked Lamb shank, Sautéed Potatoes, raisin and bacon reduction roasted root vegetables, lamb jus €16
Allergens: gluten, soya *GA
Halloumi, Charred Mediterranean vegetables, scallions and cherry tomato bulgur wheat honey and Dijon mustard dressing €12.50
Allergens: milk, mustard, gluten (wheat) *GA
Pan-fried fillet of Hake, seasonal vegetables, lemon and compound butter €15
Allergen: fish, milk *DA
9oz/250g Charcoaled Rib eye steak, French fries, mixed leaf salad, pepper sauce €22
Allergens: milk, *DA
Dessert
Half baked chocolate cake, vanilla ice cream
Allergens: Gluten, (wheat) milk, eggs
Vanilla bean panna cotta, chilled summer berry compote
Allergens: gluten (wheat) milk, eggs
Sticky toffee pudding, caramel sauce, vanilla ice cream
Allergens: milk, eggs (gluten-free option available)
Selection of cheeses, apple and mango chutney, crackers (supplement €3.00)
Allergens: gluten (wheat), Milk
Please inform us if any allergies
Allergen Guide; 1-Peanuts 2-nuts* 3-Crustaceans-shellfish 4-Molluscs-shellfish 5-fish 6-Eggs 7-Milk 8-Cereals-containing gluten* 9-Soya 10-Sesame seeds 11-Celery 12-Mustard 13-Lupin 14-Sulphur dioxide (dishes marked with (*GA) gluten adaptable and with (*DA) dairy adaptable